Use a fork to pull the strands away from the outside shell of the squash. Once all the steam has released, use tongs or silicone mitts to remove the spaghetti squash from the Instant Pot. After the 7 minutes, turn the knob to vent. Set the Instant Pot to high for 7 minutes. Place the spaghetti squash on top of the trivet and close the lid, setting the vent to “seal.” Place the trivet in your Instant pot along with 1 cup of water. For shorter strands cut it across the width. If you want longer stands, cut it in half lengthwise. So let’s make a spaghetti squash in our Instant Pot! Cut the spaghetti squash in half.
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